Trace Elements in Human Nutrition
İÇİNDEKİLERCONTENTS 1. Introduction 2. Background 3. Zinc 4. Copper 5. Chromium 6. Selenium 7. Cobalt 8. Magnesium 9. Manganese 10. Vanadium 11. Tin ................................. 12. Nickel 13. Cadmium 14. Molybdenum 15. Lead 16. Mercury 17. Arsenic 18. Boron 19. Lithium 20. Trace element content of foods 21. Trace elements in the feeding of infants and young children 22. International support for investigations on trace element deficiency and excess in human disease 23. Methodological problems of special importance in trace element studies . . . 24. General recommendations Annex 1. The joint IAEA/WHO research project on trace elements in relation to cardiovascular diseases Annex 2. Trace elements in human and cow's milk NOTLARReport of a WHO Expert Cmmittee technical Report Series No.532 |